Miso-an and burdock simmered to a sweet flavor, sandwiched between Habutae-mochi.
This Nama-gashi (fresh Japanese sweets) is indispensable for Kyoto's New Year.
The elegant wrapping paper is drawn by the illustration artist, Etsuro Suzuki.
Miso-an and burdock simmered to a sweet flavor, sandwiched between Habutae-mochi.
This Nama-gashi (fresh Japanese sweets) is indispensable for Kyoto's New Year.
The elegant wrapping paper is drawn by the illustration artist, Etsuro Suzuki.