“Kuzukiri”, the representative of the name “Kagizen”
After an order is placed at the main store or Kodaiji store, it is made right then and there.
The ingredients are Kudzu and water only. The materials having been examined carefully, Kudzu from Yoshino-ohuda, Morinoyoshino-kudzu-honpo continues to be used. The Kuromitsu used is from Amami-Ohshima.
This smoothness down the throat and its firmness when chewing can be enjoyed in all seasons.